• Contents
  • Search
  • Introduction
    • Intro
  • Step 1: Loading the files
    • Browser
  • Step 2: Activating the mixer
  • Step 3: Selecting the Slices
  • Step 4: Segmention 1 (Leg, Bone)
  • Step 5: Segmentation 2 (Fat, Muscle)
  • Step 6: Segmentation (SAT, IMAT)
  • Step 7: Segmentation 4 (Cleanup)
  • Step 8: Exporting the results
    • Sample results
  • The Tools
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